Now reading:

A guide to iron rich meals

A guide to iron rich meals

  • 5 mins read

Why is Iron important?

Iron-rich foods are recommended from 6 months of age for growth and development. Iron needs are higher for women during their reproductive years, or athletes doing high impact and endurance sports. We outline how you can make sure you are getting enough iron in your diet with this infographic, adapted from Meat Livestock Australia.

Disclaimer

Any opinions or views of third parties expressed in the article above are those of the third parties identified, and not those of OCBC Bank. There may be links or hyperlinks in this page which link you to websites of other third parties (the "Third Parties"). OCBC Bank hereby disclaims liability for any information, materials, products or services posted or offered in the article above, or on the web-site of the Third Parties. OCBC Bank is not responsible for and makes no representations or warranties in respect of this article, or of any of the Third Parties' websites, nor in respect of any products, services or information provided by such Third Parties. OCBC Bank shall not be responsible or liable for any damage, loss, liability, expense or other consequences suffered or incurred by you, including without limitation, direct, indirect, special or consequential damage or economic loss, arising from or in connection with any reliance by you on this article, or your access to and/or use of the Third Parties' websites.

Loading promotion...